Four Ingredient Recipes- Caramel Apples

Nothing says Fall to me more than caramel apples for dessert.
Or for dinner.
Don’t judge.

Caramel Apples

Caramel Apples

* six apples -I guess to be technical this would make it a nine ingredient recipe.
But we aren’t being technical, are we? 
*14 ounce package of caramels
* 2 Tbsp. milk
* craft sticks
Remove the stems from the apples and press the sticks into the tops.
 Butter or use Pam on a cookie sheet and set aside.
Place caramels and milk in a microwave safe bowl.
Microwave for 2 minute intervals (stirring in between each interval) until the caramels are melted.
Allow the caramel sauce to cool briefly, just a few minutes.
Roll each apple quickly in the sauce until each one is coated.
Place on the cookie sheet and refrigerate until set, 1-2 hours.
On another brilliant note…..
Fall tree


Beautiful Fall Red tree


Beautiful Yellow Fall Tree

Autumn has arrived in our neighborhood.

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